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ECI Hosts PEISCT's Food Festival to Celebrate Pakistani Culture and Cuisine and expresses solidarity with the children of Gaza

ECI Hosts PEISCT's Food Festival to Celebrate Pakistani Culture and Cuisine and expresses solidarity with the children of Gaza
ECO Cultural Institute hosted the food festival organized by the Pakistan Embassy International School & College, Tehran (PEISCT) the other day showcasing a variety of Pakistani and international cuisines. The event aimed to promote cultural exchange and provide a platform for students and the wider community to come together and enjoy different culinary delights.
The festival featured a diverse range of food stalls, offering traditional Pakistani dishes such as biryani, samosas, and kebabs, as well as international favorites like pizza, pasta, and burgers. 
Attendees had the opportunity to learn about Pakistani culture and traditions and to interact with members of the Pakistani community in Tehran.
The PEISCT's Food Festival was a successful event that brought together people from different backgrounds and cultures to celebrate the joy of food and community. Students and parents from multiple nationalities based in Tehran showcased their countries’ food and costumes.
The students demonstrated support for the oppressed students of Palestine by wearing caps and sashes in the colors of Palestinian flags.
 

 

 

 

Jan 24, 2024 13:16
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